Speaking of chef clothes, many people are well known, engaged in the catering industry kitchen staff will generally customize the uniform chef clothes as work clothes. What are its common fabrics? What are the characteristics of each? Hebei Baosheng Textile to you to concentrate the science of knowledge under the line:

Chef clothing is mainly made of pure cotton, linen, polyester fiber mixed imitation fabrics, mostly black and white, among which white is the most commonly used color system. For the catering industry, hygiene is the top priority. White kitchen clothes can give a person a cleaner and refreshing feeling. Using white cook clothes gives a person a feeling that the restaurant or hotel is more clean and clean, so more catering industry will choose white department customized.

People who often stay in the kitchen are more likely to sweat every day in front of the gas stove. The use of pure cotton material to make workmanship clothing will be more breathable, sweat absorption, and more comfortable and skin-friendly. The fly in the ointment is that the clothing with too much cotton is easy to wrinkle and shrink, but this phenomenon can be avoided as far as possible by participating in some other small amount of fabric mixing and professional "washing" process; Flax fabric production, with temperature control, anti-allergy, anti-static, anti-bacterial effect, hygroabsorption performance is also particularly good, but the linen fabric is not as comfortable as pure cotton material, skin-friendly; The garments made of polyester fiber have good vertical performance, no wrinkle and no shrinkage, and are relatively economical. The disadvantages are that they are less breathable and have poor heat dissipation function.